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FUNDAMENTLAS OF AGRONOMY (TEXTBOOK SERIES)

825.00

AUTHORS: B.R. MEENA AND SEEMA YADAV

PUBLISHING YEAR: 2022

ISBN: 9789390647194

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Description

ABOUT THE BOOK

The book entitled ‘Fundamentals of Agronomy’ useful for under graduation students specially B Sc Ag Pt-I, and it is also useful for other students to their competitive examinations like JRF, SRF, NET, IARI Ph D, AO, AAO, ARO, AARO, UPSC, RPSC and other agricultural related examinations.

CONTENT

Sr. No. Title Page No.
  FOREWORD  
  PREFACE  
  ABOUT THE AUTHORS  
  ABOUT THE BOOK  
CHAPTER
1 Introduction

Agriculture definition and importance of agriculture, Agronomy meaning and scope of agronomy

9-12
2 Seed and Sowing

Definition of seed, Types of seed, Dormancy definition, types of seed dormancy, Breaking seed dormancy; Seed viability definition, Test used for viability, Seed treatment and its type, Rhizobium inoculation in different crops; Sowing, planting and transplanting, Sowing methods of different crops, Sowing depth of different crops seed, Seed rate of some important crops; Optimum plant population, Plant density/spacing/ geometry, Nursery bed and transplanting

13-26
3 Tillage

Tillage and tilth definition, Good characteristics of tilth and types of tillage, Advance forms of tillage; Minimum, Zero-till, Stubble mulch and Conservational tillage

27-32
4 Crop Nutrition

Definition, Essential nutrients and criteria of essentiality, Classification of essential nutrients, Mobility of essential nutrients and factors affecting the mobility of nutrients, Discovery of essential nutrients, Major functions of essential nutrients, Deficiency symptoms/disorder of essential nutrients, Critical concentration of essential nutrients in soil and plants

33-42
5 Manures and Fertilizers

Manures: definition, types of manures, nutrient content in different manures; Fertilizers: definition, types (N, P and K fertilizers), bio-fertilizers, customized fertilizer; Integrated Nutrient Management (INM): definition, concept, determinates, components, advantages of INM; Nutrient Use Efficiency (NUE): definition and types of nutrient use efficiency (Partial factor productivity, Agronomic efficiency, physiological efficiency, crop recovery efficiency and nutrient harvest index)

43-60
6 Water Management

Irrigation definitions and objectives; Water resources and irrigation development in India and Rajasthan; Soil moisture constant and theories of water availability; Crop water requirement and factor affecting it; Irrigation Scheduling: meaning and approaches of irrigation scheduling; Irrigation methods: check basin, furrow, border, sprinkler, micro irrigation (drip, micro sprinkler, bubbler, microjet), sub surface irrigation, chemigation, air conditioning irrigation; Irrigation efficiency; Water use efficiency; Irrigation water quality: different criteria and limit used, effect of poor quality water on plant growth, management practices for efficient use of poor quality irrigation water; Agricultural drainage: definition, types and benefits,

61-82
7 Growth and Development

Growth; photosynthesis, respiration, net assimilation, phases of growth, growth expressions, growth analysis, Development; definition, development stage of crops, Factor affecting the growth and development; Plant ideotypes

83-121
8 Weed Management

Weeds-introduction, harmful and beneficial effect of weeds, classification of weeds; Weed biology- propagation, dispersion, germination, persistence, dormancy of weeds; Ecology of weeds; Crop weed competition, critical crop-weed competition, allelopathy; Concept of weed management; Weed control methods- preventive, physical (mechanical, cultural), biological and chemical; Integrated weed management (IWM); Herbicides- classification, trade name, important herbicides used in different crops, different formulation, herbicide mixture, herbicide selectivity and resistance.

122-134
9 Crop Management

Farming system; Cropping system; Crop rotation; definition, principles, advantage and limitation of crop rotation, Crop adaptation; Crop distribution; Crop management technology in problem areas; Harvesting of crops; criteria for harvesting of crops, harvesting methods, Threshing of crops; definition, types of threshing

135-143
  Previous Examinations question paper with answer

Multiple Choice questions, Fill in the blanks, Short questions and Long questions

144-148

 

ABOUT THE AUTHORS

B R Meena, born in Chainpura village of Tonk, Rajasthan completed his graduation from DAV College Ajmer (SKRAU, Bikaner) securing Gold Medal. He was appointed as President of Agriculture Society at DAV College Ajmer. He completed his M. Sc. (Agronomy) with ICAR JRF (Rank 03) from GBPUA&T, Pantnagar and Perusing Ph. D. with ICAR SRF (Rank 01) from the same university. He was also awarded merit scholarship during Ph. D. and he has qualified ICAR-NET by securing 80 per cent marks.  He worked as the Vice President of Agronomy Society at GBPUA&T, Pantnagar. He has published several research papers, popular articles, abstracts and other manuscripts in National and International reputed journals. He was selected as Assistant Professor in SKN Agriculture University, Jobner and Agriculture University, Jodhpur and presently he is working as Assistant Professor in the Department of Agronomy at SKN Agriculture University, Jobner.

Seema Yadav, born in Bai ka bas village in Jaipur district of Rajasthan, She completed her graduation from DAV College Ajmer, She has work as the Business Executive in private sector as a consultant for Inception Institute of Agriculture, Jaipur. Currently she is working as a Director of Inception Institute of Agriculture, Jaipur

Additional information

AUTHOR/AUTHORS

B.R. MEENA, SEEMA YADAV

PAGES

148

BINDING

Hard Back

PUBLICATION YEAR

2022